Get ready to experience meatloaf like never before! In this video, we’re showing you how to make the ultimate Sweet & Sour Meatloaf that will totally change the way you think about this classic dish. With the perfect balance of tangy sweetness and savory goodness, this recipe is a game-changer. Whether you’re a meatloaf lover or a skeptic, you’ll be hooked after just one bite! Don’t forget to like, subscribe, and hit the bell icon for more delicious recipes you won’t want to miss!
Meatloaf Pan Here:https://rstyle.me/+a-1NejKI88kBFG6Jk4y6mA
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Sweet & Sour Meatloaf
Get ready to experience meatloaf like never before! In this video, we’re showing you how to make the ultimate Sweet & Sour Meatloaf that will totally change the way you think about this classic dish. With the perfect balance of tangy sweetness and savory goodness, this recipe is a game-changer. Whether you’re a meatloaf lover or a skeptic, you’ll be hooked after just one bite! Don’t forget to like, subscribe, and hit the bell icon for more delicious recipes you won’t want to miss!
Meatloaf Pan Here:https://rstyle.me/+a-1NejKI88kBFG6Jk4y6mA
Ingredients
1 1/2 pounds of ground beef
1 cup of dried bread crumbs
1 tsp salf
1/4 tsp black pepper
2 eggs
1 tsp instant minced onion
1 can (15 oz) use half, the other half goes in the topping.
Topping:
The other half of the tomato sauce
2 Tbsp brown sugar
2 Tbsp vinegar
1/2 cup of sugar
2 tsp of mustard
Instructions
Mix together beef, bread crumbs, salt, pepper and eggs. Add onions and half of the tomato sauce. Place into the meatloaf pan. Bake at 350 degrees for 50 minutes. In a saucepan, combine topping ingredients, bring to a boil. Pour over meat loaf, bake 10 minutes more. Makes 6 servings.