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M&M Valentine Cookies

Some of the best cookies I have made, they are soft, tender and bursting with bits of M& M’s in the dough and on top of the cookie. Use these M&M’s for the valentine look:https://rstyle.me/+MRnRr1D4mEjBmfaPdIRG5Q

Ingredients

Scale

Ingredients:

2 cups + 2 Tablespoons all-purpose flour

1 teaspoon cornstarch

1 teaspoon baking soda

3/4 cup butter, softened to room temperature

3/4 cup packed light or dark brown sugar

1/2 cup granulated sugar

1 large egg + 1 egg yolk, at room temperature

1 and 1/2 teaspoons pure vanilla extract

1 cup M&Ms cut up a little bit in the mixer (plus 1 cup for topping, optional)

Instructions

Make dough and refrigerate for 2 hours, do not skip this step or they will be a puddle, not a soft cookie. Bake at 350 for 10-11 minutes, immediately press more M & M’s into the top when they are pulled from the oven.

  • Author: Sara