A delicious buttermilk key lime cake, topped with cheesecake laced lime frosting. The combination of these flavors make your tastebuds jiggle with excitement. And it is a easy cake to make, this is a single layer, but if you want to create a stack cake, double the recipe and use two cake pans.
Round Cake Pan Here:https://rstyle.me/+dEysWT3gfLQYi4PQtFqQdQ
Lime Juice I used:https://rstyle.me/+8nsPoA_JtdMy_goyPjlolA
Cheesecake Topping: https://rstyle.me/+-yso6Hj5EJd7Kw7e1MYErQ
Key Lime Cake with Cheesecake Frosting
A delicious buttermilk key lime cake, topped with cheesecake laced lime frosting. The combination of these flavors make your tastebuds jiggle with excitement. And it is a easy cake to make, this is a single layer, but if you want to create a stack cake, double the recipe and use two cake pans.
Ingredients
1/2 cup of vegetable oil
1 large egg
3/4 cup of buttermilk
2 Tbsp of Lime Juice
1 cup of sugar
1 cup of flour
1/2 tsp baking powder
1/4 tsp baking soda
1/2 tsp vanilla
Topping:
Cheesecake Tub (See Link) with 1 tsp of lime juice mixed in.
Instructions
Preheat oven to 325 degrees.
In one bowl, combine everything for the cake. In a 9 or 10 inch round cake pan, grease so it does not stick.
Then add cake mix. Bake for 25-28. minutes.
Let cool.
Use about a half of tub of Philadelphia Cream Cheese Cheesecake mixed with one tsp of lime juice. Spread over cooled cake.
Store in the refrigerator.
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