Description
These are amazing Fudgy Oreo Brownies. Rated a 10/10 in our house!
Use a ceramic pan for this recipe. I love this one..https://amzn.to/3x41geA
Ingredients
Scale
- 1 1/4 cups salted butter
- 2 1/2 cups light brown sugar
- 4 large eggs, room temperature
- 1 1/2 cups cocoa powder
- 3/4 teaspoon salt
- 2 teaspoons vanilla extract
- 2/3 cup all-purpose flour
- 16 Oreo cookies, crumbled into pieces
Instructions
- Preheat oven to 350°F. Grease and line a 9″x9″ pan with parchment paper and set aside.
- In a large microwave-safe bowl, combine butter and sugar. Microwave for 30 seconds, then remove and stir with a whisk. Repeat process 2 more times. Though granules of sugar will remain, the goal is to get the mixture to a glossy finish.
- Allow mixture to cool slightly, then add in eggs one at a time, whisking in between each addition. Whisk until the mixture lightens in color slightly.
- Add in cocoa powder, salt, and vanilla extract. Fold in flour until just combined. Last, fold in the Oreo cookie pieces. Save about 1/4 of the oreos for the top.
- Pour mixture into prepared baking pan, then lightly press in the 1/4 remaining oreos and bake for roughly 45 minutes, testing for doneness by inserting a knife into the center of the brownies beginning at 45 minutes. It might take up to 55 minutes for them to cook through depending on your oven!